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Bringing Exotic Thai Flavors to Portland

April 2017 Food inspired from Thailand’s lower Southern provinces

Snacks

Optional Wine Pairing: Terenzuola Vermentino Blend, Cinique Terre, Italy 2015

Soup

Optional Wine Pairing: Chateau Salettes Mourvedre Blend, Bandol Rose, France 2015

Salad

Optional Wine Pairing: Francois Pinon Les Trois Argiles Chenin Blanc, Vouvray, France 2015

Main Course

Optional Wine Pairing: Fekete Pince, Juhfark, Aranyhegy Dulo Somlo, Hungary 2012

 

Dessert